A rectangular fondant chocolate personalizable as a welcome chocolate bar for hotels, bars, etc
Thermoformed moulds for chocolates for hotels
 A chocolate to welcome guests in hotels, bars, restaurants, bed and breakfasts etc.
PIA 05001
Big Rectangle : mould sheet 32 cavities of 54x35x h 3 mm size - 6,3 grams
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
A customizable chocolate tablet for confectionery decoration
Molds made for professional pastry chefs. For personalized chocolates, decorative plates. The mold can be provided neutral or decorated with custom transfers, printed in colors based on cocoa butter
A message of good wishes on fondant chocolate in the form of a little name plate
PIA 06008
Thermoformed moulds empty or full with 50 impressions: Little name plate
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.


A customizable square-shaped chocolate in fondant chocolate to achieve decorations of high quality pastry shops
Decorations made easy for professional pastry chefs. For personalized chocolates, decorative plates. The thermomould can be provided neutral or decorated with custom transfers, printed in colours with a cocoa butter base.
Chocolate printed with trade  mark
PIA 06001
Thermoformed moulds empty or full with 45 impressions: square-shaped
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
An oval-shaped fondant chocolate to customize as you prefer, ideal for pastry chefs to decorate cakes and desserts
The thermomould is a professional suppport for pastry chefs
PLUSIA print the name of your company on an oval shaped chocolate as a promotional or publicity gadget
PIA 05006
Thermoformed moulds empty or full with 49 impressions: oval-shape with bordered edge
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
A customizable oval-shaped fondant chocolate. A perfect solution for decorating your cakes and pastries quickly and easily
The thermoformed mould for oval-shaped chocolates has been created for pastry chefs who want to personalize their creations
A chocolate with written label for cakes
PIA 06009
A flat oval-shaped chocolate.
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
A cutomizable chocolate, bordered oval-shaped chocolate in fondant chocolate
Moulds made for professional pastry chefs. For personalized chocolates, decorative plates. The mould can be provided neutral or decorated with custom transfers, printed in colors based on cocoa butter
A chocolate for coffee with image and PLUSIA trade mark for example, but customizable with other trade marks
PIA 05007
Oval with frame
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
Thermoformed mould for customizable round-shaped chocolates for decoration for pastry chefs
PIA 05004
Round
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
A customizable heart-shaped chocolate in fondant chocolate
Plusia print thermoformed heart-shaped moulds in three colours
Hearts decorated on a fondant heart-shaped chocolate
PIA 06006
Thermoformed moulds empty or full with 35 impressions: half a heart
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
This small round chocolate lollipop, with bordered edge, can be customized with images and words
A thermoformed mould for decorating chocolate lollipops
A lollipop decorated for Halloween from PLUSIA
Customization on a fondant chocolate lollipop by PLUSIA
PIA 09002
Thermoformed moulds empty with 18 impressions: lollipop "Bonbon"
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
This round-shaped lollipop in fondant chocolate is customizable
PLUSIA propose thermoformed moulds, also known as alveolars, for customizable lollipops
A lollipop in dark chocolate decorated for Xmas by PLUSIA
PIA 09001
Thermoformed moulds empty with 6 impressions: round-shaped lollipop
Dimensions: 27.5 x 42 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
A lollipop in fondant chocolate ready to decorate
A PLUSIA thermoformed mould for heart-shaped chocolate lolllipops with customizable colours and images
A lollipop in fondant chocolate decorated for Saint Valentine's Day proposed by PLUSIA
PIA 08001
Thermoformed moulds empty with 6 impressions: heart-shaped lollipop
Dimensions: 23.5 x 35 cm
With silk-screen technique, the image can be reproduced using 1 colour. The thermoformed moulds can be filled with dark chocolate.
Customized chocolates - All chocolate may be decorated and customized as you prefer. The decoration is not simply done on the packaging or the wrapping, but instead is printed directly on the surface of the chocolate, naturally using food colouring. It is an innovative procedure that offers an extremely elegant result. Naturally all the other types pf personalization are available to our clients, for example particular shapes, made to measure gift wraps, elegant finishing touches, etc.

[Come fare l'ordine]

Plusia s.r.l. - Produzione e vendita cioccolato e cioccolatini personalizzati, lecca lecca e dolciumi, lavorazioni conto terzi.
via G. Galilei, 26-28 - 35030 Veggiano (Padova) - Italy - Tel. (+39) 049.900.45.39 - Codice Fiscale e Part. IVA: IT 02282330287 - REA PD219253

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